Breakfast Menu
 
Breakfast includes coffee, tea or a selection of fresh juices (soy milk available upon request).

Three Berry Stuffed French Toast

Challah bread french toast, sliced thick and stuffed with a wild berry filling. Served with 2 links organic, free-range, maple smoked pork sausage.

Quiche Choices

Crab Quiche made with all organic greens, sauteed estate grown mushrooms, capers, local fresh Dungeness crab and imported Mozerella.

or

Spinach Quiche, made with fresh garden spinach, maple smoked free-range bacon & swiss cheese.

Buttermilk Fluffy Pancakes

Pumpkin Spice Pancakes
Served with 2 links organic, free-range, maple smoked pork sausage.

California Baked Scramble

Eggs scrambled and baked with free-range, black forest ham and imported organic mozzarella cheese. Served with fresh baked dried fruit & cream scone.

Granola Plate

Organic granola served with a side of dried fruit, candied walnuts,choice of milk and dollup of vanilla yogurt.

Sharffenberger Champagne Mimossa $8
Soju Bloody Mary $9
Illy Capuccino or Latte $6